event: retail meat new Zealand butchers’ summit
Butchers’ Summit Programme
THURSDAY 9 MAY
1.30pm Workshop: The Balancing Act – Maitland Manning (NZPork)
3.00pm Conference registrations open, afternoon tea + Pure South Real Coffee Cart
3.45pm Welcome and opening
3.55pm Ting Huang, NZ Institute of Economic Research
4.30pm Tamai Roff, Skills4Work
4.50pm Tim Warren, Future of AI
5.45pm The Meat Up: Locker Room drinks and nibbles
7.00pm The Neat Meat Conference Dinner
9.45pm Transport: Eden Park to Rydges Hotel
FRIDAY 10 MAY
7.00am Transport: Rydges Hotel to Eden Park
7.00am Pure South Real Coffee Cart Open
7.30am Open meetings: Dunninghams Great NZ Sausage Comp & 100% NZ Bacon & Ham Awards
8.30am Welcome back
8.30am AGM
8.45am Carolyn Young, Retail NZ
9.10am Matthew Tierney, NZ Police Retail Crime
9.45am Global Cuisine Consumer Trends Panel Discussion
10.20am Morning tea + Pure South Real Coffee Cart
10.50am Brent Kleiss, NZPork
11.15am Eli Barrington, Pact Packaging
11.35am Butcher Series: Jason Pears Kiwi Fresh Meats
12.00pm Sir John Kirwan, Keynote Speaker
1.00pm Lunch + Pure South Real Coffee Cart
2.00pm Katie Ward, Beef + Lamb New Zealand
2.30pm Guest Speaker: Shane Cameron
3.15pm Andrew Childs, Behemoth Brewing Co.
3.45pm Conference Close
4.00pm Behemoth Brewing Co - Afterparty at Churly’s Brew Pub
Proudly Sponsored By
Gold Elite Sponsors
Dinner Sponsor
Real Coffee Sponsor
Silver Sponsors
Bronze Sponsors
Afterparty Sponsor
